Maisel's Weisse Kristall Glas und Flasche

Maisel’s Weisse Kristall

Sparkling refreshment at its finest

Maisel’s Weisse Kristall is bright yellow and crystal clear with lively sparkling carbon dioxide and a wonderfully fine-pored head in the glass. The taste is fresh and fruity with notes of banana, clove and lemon. In combination with the fine sparkling carbon dioxide, a wonderfully refreshing wheat beer pleasure unfolds.

Maisel’s Weisse Kristall was originally known as “champagne wheat” – because of its crystal-clear brilliance, fine-pearl carbonation and refreshing, slightly citrusy taste.
In the 1950s and 1960s, the Brauerei Gebr. Maisel played a decisive role in spreading the Bavarian beer specialty throughout Germany.

COLOR:
Bright golden-
yellow hue

TASTE:
First sip: A balanced bouquet
of various fruit notes.
Finish: Aromas ranging
from ripe banana
to a hint of citrus culminate
in the characteristic,
slightly spicy weissbier finish.

BEST SERVED WITH:
Carpaccio, caprese,
lemon sorbet

INGREDIENTS:
Fichtel Mountain water,
wheat and barley malt (allergens),
yeast, hops

ABV:
5,0 % vol
OG:
1.047 (11.7 °P)
IBU:
11
CO2 CONTENT:
6,3 g/l

CALORIES PER 100ml:
167 kJ/ 40 kcal

COLOR:
Bright golden-yellow hue

TASTE:
First sip: A balanced bouquet of various fruit notes. Finish: Aromas ranging from ripe banana to a hint of citrus culminate in the characteristic, slightly spicy weissbier finish.

BEST SERVED WITH:
Carpaccio, caprese, lemon sorbet

INGREDIENTS:
Fichtel Mountain water, wheat and barley malt (allergens), yeast, hops

ABV:
5,0 % vol
OG:
1.047 (11.7 °P)
IBU:
11
CO2 CONTENT:
6,3 g/l

CALORIES PER 100ml:
167kJ / 40kcal

Maisel´s Weisse Kristall

Top Spots at the Most Important Beer Competitions

Maisel’s Weisse Kristall has already won several awards at the World Beer Awards. Silver went to Bayreuth in both 2022 and 2024. The wheat beer has also impressed at the renowned “European Beer Star” beer competition in recent years: it was awarded the gold medal in 2023 and the bronze medal in 2024.